What's the first thing that pops into your head when you think about mexican food? Beans? Nachos? Tacos? Here are 31 facts about Mexican food you might not know - and they might have you seeing this delicious cuisine in a new light
One night back in 1943, Mexican chef and restaurateur Ignacio Anaya Garcia (known as “Nacho”), threw together ingredients to make a snack plate for a group of U.S military wives who were visiting his restaurant.